Coconut Chicken Curry
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I made this video originally for my friend overseas, however I then decided to share it with the world at my own risk. It’s important for you to know that I don’t cook. So, to move from the normal Chef Boyardee Ravioli in a can to Coconut Curry is quite risky and ridiculous for me! Hopefully, you enjoy my adventures in cooking. Video is a little longer then I shot for, but every second of it will better you as a person. Let me know if you have ever made Coconut Curry and if it turned out for you! If so, you can make it for me from now on! |
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| Coconut Chicken Curry [Quicktime 7/iTunes/iPod M4V, H-264 optimized for iPod, Widescreen 480×272 - 8:57 - 89 mb |
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YouTube Version |
| TAGS :: | coconut, curry, chicken, cooking, course, rice, asian, food, limeblog, videoblog, video blog, video podcast, watchthis |
February 4th, 2007 at 8:46 pm
Hi Chef Kev!
Wow! U took me thru the whole process- It’s so fun watching u cook- totally cracks me up with your little nuances and comments here and there! U can ‘de-thicken’ the curry by adding water I suppose but it might make it taste less concentrated. U can add cornstarch if u want it to thicken more, and add sugar or salt to taste before serving it depending on how sweet/salty u want it to be.
So impressed! Can’t wait to try it 4 real ;)!!
February 5th, 2007 at 9:11 pm
Kevin, good to see you again! Excellent tutorial, especially for kindred spirits who don’t cook so much. Loved your deadpanning (and other panning, too). Don’t be a stranger!
February 21st, 2007 at 2:49 pm
Wow. You are great fun to watch.
I love your blogs and vids. 
I keep thinking one of these weekends i’ll get to chicago and we can chill… but… just bought a house and… you know… this thing called work is getting a bit…. well… they actually want me to be here or they don’t want to give me a check. LOL
Hope all is well with you.
-dak (Kristoffer)
November 18th, 2007 at 2:45 pm
high risk hehe…
hey man, that was a very funny cooking show!
thx for the sharing it with the world.
i hope next time you make beef curry…
grz out of switzerland/zurich
ttt